{"id":53,"date":"2017-08-07T15:17:56","date_gmt":"2017-08-07T15:17:56","guid":{"rendered":"http:\/\/xouilin.com\/?p=53"},"modified":"2023-09-07T23:11:11","modified_gmt":"2023-09-07T23:11:11","slug":"dip-de-trucha-ahumada","status":"publish","type":"post","link":"https:\/\/xouilin.com\/?p=53","title":{"rendered":"Dip de Trucha Ahumada"},"content":{"rendered":"<p>Ingredientes:<br \/>\n\u2022 2 filetes de Trucha Ahumada<br \/>\n\u2022 \u00bc de tasa de queso crema<br \/>\n\u2022 \u00bc de tasa de crema agria<span class=\"text_exposed_show\"><br \/>\n\u2022 1 cucharada de pimiento rojo picado<br \/>\n\u2022 1 cucharada de cebolla morada picada<br \/>\n\u2022 1 cucharada de perejil picado<br \/>\n\u2022 1 apio rebanado<br \/>\n\u2022 Jugo de lim\u00f3n<br \/>\n\u2022 Rebanadas de baguette<\/p>\n<p>Preparaci\u00f3n:<br \/>\nMezcla en un recipiente los 2 filetes de trucha, el queso crema, la crema agria y el pimiento rojo picado. Mete la mezcla a la licuadora por 30 segundos o bien hasta obtener una pasta cremosa y despu\u00e9s incorpora la cebolla morada y el perejil, ponle unas gotas de lim\u00f3n al gusto. Refrigera por 1 hora o hasta que se haga firme la mezcla. S\u00edrvelo acompa\u00f1ado de apio rebanado o bien con rebanadas de baguette.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: \u2022 2 filetes de Trucha Ahumada \u2022 \u00bc de tasa de queso crema \u2022 \u00bc de tasa de crema agria \u2022 1 cucharada de pimiento rojo picado \u2022 1 cucharada de cebolla morada picada \u2022 1 cucharada de perejil picado \u2022 1 apio rebanado \u2022 Jugo de lim\u00f3n \u2022 Rebanadas de baguette Preparaci\u00f3n: Mezcla [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":54,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,30],"tags":[],"class_list":["post-53","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas","category-truchas-ahumadas"],"_links":{"self":[{"href":"https:\/\/xouilin.com\/index.php?rest_route=\/wp\/v2\/posts\/53"}],"collection":[{"href":"https:\/\/xouilin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/xouilin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/xouilin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/xouilin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=53"}],"version-history":[{"count":1,"href":"https:\/\/xouilin.com\/index.php?rest_route=\/wp\/v2\/posts\/53\/revisions"}],"predecessor-version":[{"id":55,"href":"https:\/\/xouilin.com\/index.php?rest_route=\/wp\/v2\/posts\/53\/revisions\/55"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/xouilin.com\/index.php?rest_route=\/wp\/v2\/media\/54"}],"wp:attachment":[{"href":"https:\/\/xouilin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=53"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/xouilin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=53"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/xouilin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=53"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}